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Dough Calculator

A dough calculator is a tool or application used in baking to help calculate the proportions of ingredients needed to make a certain amount of dough. It’s particularly useful for recipes that require precise measurements to achieve the desired texture, flavor, and consistency of the dough.

A typical dough calculator may allow you to input the desired batch size or number of servings, and then it calculates the amounts of ingredients such as flour, water, yeast, salt, and other additives based on the chosen ratios. This can be helpful for both home bakers and professional bakers to scale recipes up or down according to their needs.

Here are a couple of good examples.